Pork And Beans Bread. Mash beans in a food processor or blender to a very smooth consistency. 1 (15 oz) can of pork and beans. Spray two 9 inch loaf pans with pam. Try pork n bean bread! Do not drain the can of pork and beans. Puree undrained pork and beans in a blender or food processor, or with mixer. In a large bowl, combine eggs, flour, sugar, salt, oil, cinnamon, vanilla, baking powder and soda. You'll just need 2 cups granulated sugar, 1 cup vegetable oil, 3 eggs, 16 oz can pork and beans, drained, 1 tsp ground cinnamon, 1/2. Grease and flour two 9 x 5 x 3 inch pans. 2 cups sugar 1 cup oil 3 eggs 1 can (16oz.) pork & beans. 1 cup vegetable oil (not canola or olive) 1 tsp vanilla extract. Beat till it gets smooth. Preheat oven to 325 degrees f. Pour the whole can into food. Mia says pork n’ beans bread is a family favourite and while i admit that the idea of eating pureed pork was troublesome, i’m happy to report that it’s moist (thanks, cup of oil!) and delicious.
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2 cups sugar 1 cup oil 3 eggs 1 can (16oz.) pork & beans. Try pork n bean bread! 1 cup vegetable oil (not canola or olive) 1 tsp vanilla extract. Grease and flour two 9 x 5 x 3 inch pans. Do not drain the can of pork and beans. Spray two 9 inch loaf pans with pam. Mash beans in a food processor or blender to a very smooth consistency. Preheat oven to 325 degrees f. Mia says pork n’ beans bread is a family favourite and while i admit that the idea of eating pureed pork was troublesome, i’m happy to report that it’s moist (thanks, cup of oil!) and delicious. You'll just need 2 cups granulated sugar, 1 cup vegetable oil, 3 eggs, 16 oz can pork and beans, drained, 1 tsp ground cinnamon, 1/2.
Pork And Beans Bread 2 cups sugar 1 cup oil 3 eggs 1 can (16oz.) pork & beans. Do not drain the can of pork and beans. Beat till it gets smooth. Spray two 9 inch loaf pans with pam. Puree undrained pork and beans in a blender or food processor, or with mixer. Mash beans in a food processor or blender to a very smooth consistency. Try pork n bean bread! Grease and flour two 9 x 5 x 3 inch pans. Mia says pork n’ beans bread is a family favourite and while i admit that the idea of eating pureed pork was troublesome, i’m happy to report that it’s moist (thanks, cup of oil!) and delicious. 2 cups sugar 1 cup oil 3 eggs 1 can (16oz.) pork & beans. 1 (15 oz) can of pork and beans. Preheat oven to 325 degrees f. You'll just need 2 cups granulated sugar, 1 cup vegetable oil, 3 eggs, 16 oz can pork and beans, drained, 1 tsp ground cinnamon, 1/2. 1 cup vegetable oil (not canola or olive) 1 tsp vanilla extract. Pour the whole can into food. In a large bowl, combine eggs, flour, sugar, salt, oil, cinnamon, vanilla, baking powder and soda.
